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OUR MEALS

Riad Al Nubala Logo

Our Chef Rachida prepares daily dishes using the finest fresh market produce.

Traditional Moroccan flavors such as tajines, couscous, Moroccan salads, briouates and grilled meats are combined with contemporary tastes.

All as exquisite as each other, not forgetting the homemade desserts,

a true delight!

Several dinner formulas are available, from à la carte to a choice of menus on reservation.

Remember to book in the morning or the day before, as all our dishes are homemade, using the day's produce.

Our menu

Harira Marrakchia € 5
Traditional Moroccan soup full of flavour

 

Briouates 3 flavours (6 pcs) € 6
Minced meat briouates, vegetable briouates, cheese and chive briouates

Assortment of Moroccan salads € 6
Zaalouk (eggplant, cooked tomatoes), Tektouta (cooked tomatoes and peppers)
Chlada (Tomatoes, onions, cucumbers), Lades (cooked lentils)

Vegetarian Soup € 4
Varied with seasonal vegetables

Our menus

MARRACKHI FLAVORS

Assortment of Moroccan salads
Assortment of Moroccan salads
******
Tanjia Marrakchia
Beef, preserved lemon, cumin, saffron, garlic
with a choice of chips or semolina
Beef, preserved lemon, cumin, saffron, garlic
with a choice of chips or semolina
or/or
Tajine Makefoul
Leg of lamb, with prunes or apricots, semolina, cooking juices
******
Dessert of your choice

Starter-main course-dessert / Starter-main course-dessert €24
Starter-main course OR main course-dessert €19

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